PICCINI BRUNELLO DI MONTALCINO DOCG
A chewy 2016 with plenty of tannins, cedar, oak, and plums, as well as dried fruit, such as figs. It’s full-bodied and tannic. Needs time to soften and gets better after 2023.
GASTRONOMY
Great to pair with beef, venison, lamb, and other game meat.
VARIETAL(S)
Sangiovese
REGION
Toscana
ALCOHOL
14%
PDF SPEC SHEET
PICCINI BRUNELLO DI MONTALCINO RISERVA, DOCG
A very rich, velvety 2015 with lots of black-cherry and berry aromas and flavors. Full-bodied with layers of very fine tannins that show balance and beauty. The polish and refinement are very attractive. Try after 2023.
GASTRONOMY
Great to pair with beef, venison, lamb, and other game meat.
VARIETAL(S)
Sangiovese
REGION
Toscana
ALCOHOL
14.5%
PDF SPEC SHEET
PICCINI CHIANTI DOCG “ORANGE”
Ruby red in color. Fruity on the nose and a fresh palate of light cherry. Overall, a well-balanced and excellently crafted wine with soft tannins.
GASTRONOMY
Chianti Piccini Orange is very versatile, and goes well with a wide variety of dishes, from first-course dishes and hearty soups to roasts and pizza.
VARIETAL(S)
Sangiovese, Canaiolo, Ciliegiolo
REGION
Toscana
ALCOHOL
13%
PDF SPEC SHEET
PICCINI CHIANTI RISERVA, DOCG “COLLEZIONE ORO”
An intense and persistent fruity bouquet, the flavor develops sinuously, with subtle notes of vanilla coming through at the end. Warm palate with soft tannins, “Collezione Oro” reveals itself in velvety shades, rich in structure, with a long aftertaste.
GASTRONOMY
Excellent with grilled steak, lamb chops, and complex cheeses.
VARIETAL(S)
Sangiovese, Cabernet
REGION
Toscana
ALCOHOL
13.5%
PDF SPEC SHEET
PICCINI GOCCIA ROSA ITALIAN SPARKLING ROSÉ
A bright Rosé with fine perlage. Ripe red berries and white flowers on the nose. The wine is extremely fresh yet velvety on the palate.
GASTRONOMY
The ideal sparkling is to be enjoyed on its own. Great as an aperitif but also with oily fish, such as salmon, or sushi in general. Try it with a red-fruit-based dessert!
VARIETAL(S)
Glera, Pinot Nero
REGION
Veñeto
ALCOHOL
11%
PDF SPEC SHEET
PICCINI GOVERNO ALL’USO TOSCANO “IMPAZZIMENTO”
A deep ruby red color. The wine exhibits expressive aromas with dominant shades of ripe cherries, plums, red berries, and spices. The taste of wine is harmonious and velvety, with light notes of licorice and chocolate, with a balanced acidity and an elegant finish.
GASTRONOMY
The wine goes well with beef, game dishes, pasta, and rich cheeses.
VARIETAL(S)
Sangiovese, Merlot, Colorino
REGION
Toscana
ALCOHOL
13%
PDF SPEC SHEET
PICCINI CHIANTI, DOCG “MARIO PRIMO”
Bright ruby red and a taste where freshness predominates. The nose has important fruity flavors, particularly red and plum cherry, with delicate spicy musk fragrances. A palate of great softness and low tannin levels, intensely fruity, light, and delicious.
GASTRONOMY
A fresh, light wine with a low alcohol content goes well with tapas and pizza. Enjoy at 10°C / 50°F
VARIETAL(S)
Sangiovese, Canaiolo, Malvasia e Trebbiano Toscano
REGION
Toscana
ALCOHOL
12%
PDF SPEC SHEET
PICCINI SASSO AL POGGIO IGT TOSCANA
Sasso al Poggio is the intimate expression of Tuscany. A wine that tells the story of the magnificence of its birthplace. Know-how and traditions are blended with innovation; the typicity of Sangiovese meets Cabernet's elegance and Merlot's smoothness.
GASTRONOMY
A perfect match for matured cheeses, flavourful first courses, and game.
VARIETAL(S)
Sangiovese, Cabernet, Merlot
REGION
Toscana
ALCOHOL
14%
PDF SPEC SHEET
PICCINI PROSECCO EXTRA DRY, DOC “VENETIAN DRESS”
A pronounced aroma of wisteria in bloom and acacia flowers. The floral aromas clash with a pleasantly bitter citrus rind note that is inherent in the Prosecco grape (Glera). Intense fruity with the rich scent of apple, lemon, and grapefruit.
GASTRONOMY
Prosecco is the perfect food wine. Fantastic with antipasti, from olives to aged cheeses to roasted peppers or marinated artichokes. Wonderful with freshwater fish and seafood.
VARIETAL(S)
Glera
REGION
Veneto
ALCOHOL
11%
PDF SPEC SHEET