
MONTECHIARA PROSECCO, DOC
The nose burst with floral aromas with hints of apple skin and pear. On the palate, it is creamy on entry, but its extra dry nature comes across the mid-palate, where white peach and blossoms mingle in a long, dry finish.
GASTRONOMY
Amazing to pair with appetizers, cured meats, salads, seafood, or as an aperitif. Best served chilled.
VARIETAL(S)
Glera
REGION
Veñeto
ALCOHOL
11%
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