MONTECHIARA PROSECCO, DOC


The nose burst with floral aromas with hints of apple skin and pear. On the palate, it is creamy on entry, but its extra dry nature comes across the mid-palate, where white peach and blossoms mingle in a long, dry finish.

GASTRONOMY

Amazing to pair with appetizers, cured meats, salads, seafood, or as an aperitif. Best served chilled.

VARIETAL(S)

Glera

REGION

Veñeto

ALCOHOL

11%

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