Dark purple in color. A long-lasting nose with notes of ripe cherry, raspberry, cocoa, and dried fruit. The palate is rich and saturated with chocolate, cherry, and cinnamon with smooth velvety tannins. Finishes very long and silky.

GASTRONOMY

Red meats, game, and rich cheese. It can also be enjoyed as an after-dinner wine. Let the wine breathe for 30 minutes before drinking.

VARIETAL(S)

Corvino, Rondinella, Molinara

REGION

Veñeto

ALCOHOL

14%

GIORMANI AMARONE DELLA VALPOLICELLA, DOCG

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GIORMANI PINOT GRIGIO VENEZIA, DOC

Straw yellow in color. Soft-fruity on the palate and well-balanced acidity. A beautiful wine with notes of baked apple, pear, nuts, and added layers of redolent minerals and dried herbs. It delivers rich intensity in the mouth with a creamy texture, sweetness, and refreshing spice.

GASTRONOMY

Pizza, pasta, grilled meat, and game. Best served around 8 - 10° C (46 - 50°F)

VARIETAL(S)

Pinot Grigio

REGION

Venezia

ALCOHOL

12%

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GIORMANI PROSECCO, DOC

Delicate tones of green apples, and pear with a soft citrus-like finish that is fruity, refreshing, and sparkling.

GASTRONOMY

Always on its own, light appetizers, vegetarian dishes, white meats, cheese, or your favorite tiramisu.

VARIETAL(S)

Glera

REGION

Veñeto

ALCOHOL

11%

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