
DONATELLO LAMBRUSCO DELL’ EMILIA IGT
Deep red in color. The aroma introduces floral fragrances and fruity berries and cherries. The wine is smooth and crisp, giving the palate a pleasant fruity note and a soft finish.
GASTRONOMY
Perfect with pasta dishes with meat sauce, risotto, tortellini, lasagne, spicy food, salami, and cheeses.
VARIETAL(S)
Lambrusco
REGION
Emilia - Romangna
ALCOHOL
8%
PDF SPEC SHEET
DONATELLO MONTEPULCIANO D’ ABRUZZO, DOC
Vibrant ruby red color with violet highlights. The aroma of mature berries and cherries. Elegant and well-balanced on the palate with notes of berries, and pepper.
GASTRONOMY
Red sauce-based beef dishes, pork, and pasta.
VARIETAL(S)
Montepulciano
REGION
Abruzzo
ALCOHOL
12.5%
PDF SPEC SHEET
DONATELLO PRIMITIVO SALENTO IGT
Elegant deep red-purple in color. Ripe berries and spice notes on the nose. On the palate, Primitivo has notes of blackberry, spices, and juicy plum.
GASTRONOMY
A great wine to pair with meat sauce-based pasta, game dishes, pork, and steak.
VARIETAL(S)
Primitivo
REGION
Puglia
ALCOHOL
13%
PDF SPEC SHEET
DONATELLO SANGIOVESE RUBICONE IGT
Intense, ruby red color. Donatello Sangiovese Rubicone has a pleasant nose with hints of violet, plum, and blackberry. Fruity and velvety on the palate. An excellent, well-rounded, harmonious wine.
GASTRONOMY
A perfect wine to serve with grilled meat, pasta, and game meat.
VARIETAL(S)
Sangiovese
REGION
Emilia - Romangna
ALCOHOL
11%
PDF SPEC SHEET